Thursday, September 1, 2011

Fried crab with curry powder

Fried crab with curry powder 

- 250 grams of crab meat.
- 2 chicken eggs (plating bowl and stir.)
- 1 tablespoon finely chopped garlic.
- Curry powder 1 tsp.
- City that white 1 tablespoon soy.
- 2 tablespoons fish sauce.
- 2 stalks of spring onion (cut into pieces about 1 inch long).
- 2 tablespoons shallots (sliced into thin pieces).
- 100 grams of celery (cut into pieces).
- Chilli 3 seed (cut into pieces lengthwise.)
- 1 teaspoon sugar.
- 2 tablespoons of the broth (or water).

Fried crab with curry powder 

1. Pour oil into wok on medium heat. Add garlic and onion to. Stir until fragrant.

2. Add broth (or water), Sin Aew, fish sauce and fried chicken while (20 seconds) then add the crab meat into the pan.

3. Fried crab meat cooked until the close. (Crab meat cooked easily. Fried did not take long) then put all remaining ingredients and mix into the pan, stir for another 30 seconds to turn off the light

4. Lap plate Garnish with coriander leaves. Serve immediately with hot steamed rice.

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